A Taste of Morocco: Tea & Pastries

Discover the rich flavors and traditions of Morocco with our Moroccan tea and pastries experience! Enjoy a cozy atmosphere, sip on refreshing mint tea 🍵, and indulge in sweet treats for example like baklava and almond cookies 🍪. Perfect for anyone looking to unwind, enjoy good company, and savor authentic Moroccan delights. Join us and treat yourself to a taste of Morocco today!

Typical Moroccan pastries:

• Baklava – Layers of flaky filo dough filled with chopped nuts (like almonds or walnuts) and sweetened with honey or syrup.
• Ghriba – Soft, crumbly cookies often made with almonds or coconut.
• Kaab el Ghazal – Crescent-shaped pastries filled with almond paste and lightly dusted with powdered sugar.
• Sable (or Meloui) – Buttery, flaky cookies that are often served with tea.
• Makrout – Semolina cakes filled with dates or nuts, fried and then soaked in honey.
• Fekkas – Biscotti-like cookies, typically with almonds, sesame seeds, and sometimes dried fruit.
• Chebakia – Fried dough coated in honey and sesame seeds, often enjoyed during special occasions like Ramadan.

At our event we’re going to have several different pastries, let yourselves be surprised by what you’ll get! 🤩